Dark chocolate has a many of aa (aminoacids) , it means that protect our cells.
It's known that dark chocolate can reduce blood pressure, improve blood circulation.
Dark chocolate has a low glycemic index so it's tolerated by diabetics.
1 comments:
Anonymous
said...
ahahah too bad we all love white and milk chocolate :D
1 comments:
ahahah too bad we all love white and milk chocolate :D
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